|




Learning about the food of Latin America from "Gran Cocina Latina"


Learning about the food of Latin America from "Gran Cocina Latina"

Her new book, the encyclopedic "Gran Cocina Latina: The Foods of Latin America" (53rd in the Saveur 100) had just arrived in my mailbox. To better understand the book, I needed to eat her food. I was glad my friends were with me, because we were able ...

Los 8 artículos más leídos de los últimos 30 días